12:37pm Thursday 9th July 2009
I had been looking forward to meeting up with my husband for lunch, following a bit of shopping. However, as the temperature was nudging 32 degrees, I decided to abandon the shopping and just do lunch.
11:25am Wednesday 8th July 2009
IT HAD to be done. A while back, a friend and I spotted a dish we’d never heard of before on a restaurant menu and since then we’ve been intrigued.
4:00pm Thursday 18th June 2009
As a welcome home treat for my friend Scott, and to catch up on a week’s worth of gossip, we took a drive to the Lansdowne Arms in Derry Hill on Saturday.
12:45pm Friday 12th June 2009
Run by Pierre Woodford, who once ran Terence Conran’s Bibendum restaurant in London, The Castle is a successful fusion of comfort, class and English pub grub.
2:00pm Thursday 4th June 2009
Where to take some friends for dinner as a thank you for cat-sitting while we were on holiday was our dilemma. Somewhere new or a tried and tested eatery?
3:57pm Thursday 28th May 2009
Owner and chef of The Linnet Jonathan Furby aims to provide a gastronomic treat at this pub/restaurant between Trowbridge and Devizes.
1:16pm Friday 15th May 2009
I can, just about, remember The Barge when it was a dark, almost spit and sawdust, pub.
5:30pm Saturday 9th May 2009
SWINDON may not be the gastronomic centre of the universe, but there is at least one cultural cuisine we can boast about - we do a mean Italian.
12:51pm Friday 8th May 2009
As the Kennet and Avon runs practically past our back door, I suggested a family cycle ride along the towpath to Bradford on Avon where we could enjoy lunch at one of the waterside cafes.
12:10pm Friday 1st May 2009
Peering through the windows of Cinnamon, we were glad we hadn't missed it in its snug little position on the High Street in Corsham.
12:08pm Friday 24th April 2009
A toddler is not the greatest of dinner companions. If they’re not discovering that peas bounce when thrown on the floor, they’re asking to get down.
3:46pm Thursday 16th April 2009
THE Thai Barn in Bradford on Avon describes its food as “royal Thai cuisine” and that is certainly what my friend and I found.
12:23pm Monday 13th April 2009
I USED to think cooking a roast dinner was an arduous task, one best left to someone older and wiser than myself.
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